Here are the 14 best burgers in Louisville including thick & juicy burgers, diner-style burgers, and burgers with exotic meats!
If you’re into cheese just as much as you’re into beef – you’re gonna want to get the Southern Burger. It's topped with sharp cheddar pimento cheese, bacon, and spicy dill pickles!
These burgers are made from local 3D Valley Farm beef and Klaus’ pretzel buns. They're also topped with sharp white cheddar, smoked bacon, and onion jam.
The Ribeye Burger is a house-ground blend of ribeye, tri-tip, and sirloin patty, covered in bacon jam, 80/20 sauce, shredded lettuce, grilled pickled onions, tomato, a sunny side egg and bacon on a pretzel bun.
Hope your mouth is big, because Mussel and Burger Bar has some big ole’ burgers!
All burgerz are cooked in that traditional diner flat top style, with plenty of options for either one smashed patty or the double-decker patties.
Six Forks Burger Co. has your traditional burgers but also… Burmese python burgers?!
They also have an Exotic Beast Burger with a blend of ground Wild Boar, Elk, Waygu Beef & Bison, if you wanna get all your game under one bun.